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"新鮮野菜,冷凍野菜および市販惣菜のビタミンC量 : DNP比色法とHPLC法による定量値の比較"
https://nagoya-wu.repo.nii.ac.jp/records/2311
https://nagoya-wu.repo.nii.ac.jp/records/2311c7f97f5a-7719-426f-8bcc-86d7388b7d28
名前 / ファイル | ライセンス | アクション |
---|---|---|
KJ00000179655.pdf (607.1 kB)
|
BY-NC-ND
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Item type | 紀要論文(ELS) / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2001-03-10 | |||||
タイトル | ||||||
タイトル | "新鮮野菜,冷凍野菜および市販惣菜のビタミンC量 : DNP比色法とHPLC法による定量値の比較" | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | "Amount of Vitamin C of Fresh, Frozen and Cooked Vegetables : Comparison of the Values Determined by DNP Colorimetric Method and HPLC" | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ページ属性 | ||||||
内容記述タイプ | Other | |||||
内容記述 | P(論文) | |||||
論文名よみ | ||||||
その他のタイトル | 〓 | |||||
著者名(日) |
大羽, 和子
× 大羽, 和子× 山本, 淳子× 森山, 三千江 |
|||||
著者名よみ |
オオバ, カズコ
× オオバ, カズコ× ヤマモト, アツコ× モリヤマ, ミチエ |
|||||
著者名(英) |
OBA, Kazuko
× OBA, Kazuko× YAMAMOTO, Atsuko× MORIYAMA, Michie |
|||||
著者所属(日) | ||||||
名古屋女子大学 | ||||||
著者所属(日) | ||||||
名古屋女子大学 | ||||||
著者所属(日) | ||||||
愛知学泉短期大学 | ||||||
著者所属(英) | ||||||
en | ||||||
NAGOYA WOMEN'S UNIVERSITY | ||||||
著者所属(英) | ||||||
en | ||||||
NAGOYA WOMEN'S UNIVERSITY | ||||||
抄録(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | "Two different methods were used to clarify whether total measured vitamin C (ascorbic acid plus dehydro-ascorbic acid) content of fresh, frozen and cooked vegetables from commercial sources depends on the method used. Total vitamin C content in frozen and cooked vegetables measured by HPLC was only 47.5% of that measured by the colorimetric method. Such an overestimation of vitamin C of prepared vegetables by the colorimetric method was due to the color development from other compounds such as 2, 3-diketogulonic acid, seasonings, sugar and starch. Total vitamin C content in cooked vegetables from commercial sources measured by HPLC should be one third to one fifth of that in fresh vegetables." | |||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN10088581 | |||||
書誌情報 |
名古屋女子大学紀要. 家政・自然編 en : Journal of Nagoya Women's University. Home economics・natural science 巻 47, p. 67-76, 発行日 2001-03-10 |