{"created":"2023-06-20T15:24:33.477127+00:00","id":944,"links":{},"metadata":{"_buckets":{"deposit":"3ae5d778-954c-48c9-8bcc-ba58031996ab"},"_deposit":{"created_by":4,"id":"944","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"944"},"status":"published"},"_oai":{"id":"oai:nagoya-wu.repo.nii.ac.jp:00000944","sets":["70:86"]},"author_link":["5855","5851","5849","5856","5854","5848","5852","5850","5853"],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1978-03-15","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"120","bibliographicPageStart":"109","bibliographicVolumeNumber":"24","bibliographic_titles":[{"bibliographic_title":"名古屋女子大学紀要"},{"bibliographic_title":"Journal of the Nagoya Women's College","bibliographic_titleLang":"en"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"青木, みか"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"谷, 由美子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"遠山, 和子"}],"nameIdentifiers":[{}]}]},"item_1_creator_7":{"attribute_name":"著者名よみ","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"アオキ"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"タニ"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"トオヤマ"}],"nameIdentifiers":[{}]}]},"item_1_creator_8":{"attribute_name":"著者名(英)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{}],"nameIdentifiers":[{}]},{"creatorNames":[{}],"nameIdentifiers":[{}]},{"creatorNames":[{}],"nameIdentifiers":[{}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_11":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"\"5.8ppmのヒ素を含む海藻エキスを1.5%に希釈したものを水の代りに投与して10ヵ月飼育したマウスの成長と肉眼的症状および組織の病理学的変化を観察するとともに諸組織のヒ素含有量を測定した.また同エキスを1カ年以上連日飲用した成人の毛髪ヒ素含有量を一般成人のそれと比較した.これらの実験結果は次のとおりである. 1)1日当り海藻ヒ素7.3μgを摂取したマウスは飼育6ヵ月で9頭中1頭に足部関節の腫張を呈したが,その症状は50ppmの無機態ヒ素投与3ヵ月で出現した症状と同様であった. 2)足部の異常症状を呈したマウスは無症状のものよりヒ素吸収率,尿中ヒ素濃度,諸組織のヒ素含有量高くとくに尾部,肝組織のヒ素が腸壁,皮膚および体毛より高値であった.また赤脾髄での巨核球の増生,肝細胞におけるミトコンドリアの膨化と伸長,滑面小胞体の増加と拡張等の現象を認めた.3)連日20～30mlの海藻エキス(ヒ素含量5.8ppm)を1年以上5カ年飲用した成人の毛髪ヒ素含有量は対照区の一般成人に対し有意差を認めなかった.\"","subitem_description_type":"Other"}]},"item_1_description_12":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"\"A specimen of algae extract containing 5. 8 p.p.m. arsenic was given perorally to the mice to examine its effect on the growth and any sign of intoxication of the animals. Each groups consisting of 9 mice respectively were fed commercial solid stock diet together with a sample solution of 1.5% algae extract. After 10 months feeding, the animals were killed and several organs and tissues were excised to assay their arsenic contents and also to investigate their ultrafine structure by electron microscopy. The results were as the following. 1. In the animals which had taken for 6 months daily 7. 3μg arsenic in the form of algae extract developed some swelling of their paws, the symptom of which was similar to that shown by the animals which had taken 50 p.p.m. arsenic for 3 months daily. 2. In the animals with paw swelling, the arsenic content of the tail, liver, and pawjoints were found higher than those of the intestinal wall, skin and hair. 3. The electron micrograph of the hepatic cells revealed swelling and elongation in some of the mitochondria and an increase in number of smooth microsoma and nuclei. 4. The hair from the adult persons who were given 20～30 ml sample solution of algae extract for 1～5 years daily showed on an average a similer arsenic value to that of the hair from normal adult persons as a standard\"","subitem_description_type":"Other"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00179986","subitem_source_identifier_type":"NCID"}]},"item_1_text_10":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"NAGOYA WOMEN'S UNIVERSITY"},{"subitem_text_language":"en","subitem_text_value":"NAGOYA WOMEN'S UNIVERSITY"},{"subitem_text_language":"en","subitem_text_value":"NAGOYA WOMEN'S UNIVERSITY"}]},"item_1_text_2":{"attribute_name":"記事種別(日)","attribute_value_mlt":[{"subitem_text_value":"論文"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"名古屋女子大学"},{"subitem_text_value":"名古屋女子大学"},{"subitem_text_value":"名古屋女子大学"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"1978-03-15"}],"displaytype":"detail","filename":"KJ00000685063.pdf","filesize":[{"value":"4.5 MB"}],"format":"application/pdf","license_note":"BY-NC-ND","licensetype":"license_note","mimetype":"application/pdf","url":{"url":"https://nagoya-wu.repo.nii.ac.jp/record/944/files/KJ00000685063.pdf"},"version_id":"55350585-ff33-4756-8e18-e5792d75c061"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"海藻エキスの栄養学的研究 : II.海藻含有ヒ素の生体におよぼす影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"海藻エキスの栄養学的研究 : II.海藻含有ヒ素の生体におよぼす影響"},{"subitem_title":"Nutritive Studies on the Algae-extract","subitem_title_language":"en"}]},"item_type_id":"1","owner":"4","path":["86"],"pubdate":{"attribute_name":"公開日","attribute_value":"1978-03-15"},"publish_date":"1978-03-15","publish_status":"0","recid":"944","relation_version_is_last":true,"title":["海藻エキスの栄養学的研究 : II.海藻含有ヒ素の生体におよぼす影響"],"weko_creator_id":"4","weko_shared_id":4},"updated":"2023-06-20T16:13:30.561088+00:00"}